1/2 Pint to Cups: Perfect for Single Servings & Small Batch Recipes

1/2 pint = 1 cup exactly (US) or 1.2 cups (UK). Essential for half & half cartons, single-serve recipes, and small batch baking. Interactive calculator with visual guides.

🔥 Trending: 3/4 pint = 1.5 cups

📊 Quick Conversion Reference⭐ 3/4 pint trending!

1.00 cups

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Quick Reference Guide

Essential Conversions

US Liquid Pint
2 cups
= 16 fl oz
= 473 ml
UK Imperial Pint
2.4 cups
= 20 fl oz
= 568 ml
US Dry Pint
2.33 cups
= 18.6 fl oz
= 551 ml

Fractional Pints to Cups

PintsUS CupsTablespoonsFluid Ounces
1/8 pint1/4 cup4 tbsp2 fl oz
1/4 pint1/2 cup8 tbsp4 fl oz
1/2 pint1 cup16 tbsp8 fl oz
3/4 pint 🔥1.5 cups24 tbsp12 fl oz
1 pint2 cups32 tbsp16 fl oz
2 pints4 cups (1 quart)64 tbsp32 fl oz

Memory Tricks

"Pint's a pound the world around" - 1 pint water ≈ 1 pound

UK vs US: UK pint = US pint + 20% (like their accent, it's extra!)

Dry pint: Add 1/3 cup to liquid pint (for berries)

Quick math: Pints × 2 = Cups (US liquid)

Why precision matters:

Using UK pint instead of US pint adds 20% more liquid. In baking, this can mean the difference between perfect and disaster!

Quick Answer

5,000 searches/month
1 cup
US Liquid (Standard)
✓ Exactly 1 cup!
1.2 cups
UK Imperial
Use 1¼ cups
237ml
Metric
8 fl oz

💡 Memory Trick: 1/2 pint = 1 cup = 8 fl oz = 16 tablespoons = standard coffee mug

📦 What Actually Comes in Half-Pint Sizes?

🥛 Dairy Products

Half & Half

Most common 1/2 pint product

Land O'Lakes, Organic Valley

Heavy Cream

Small cartons for light bakers

Perfect for 1-2 recipes

Chocolate Milk

School lunch size

TruMoo, Nesquik

🍓 Other Products

Small Berries

Premium berry containers

Raspberries, blackberries

Mason Jars

Half-pint = 8oz jar

For jams, pickles

Beer (UK)

Half pint = 10oz imperial

Pub "half" serving

🛒 Shopping Tip: "Half pint" dairy cartons are exactly 1 cup (237ml). Perfect for recipes that need just 1 cup of cream!

👤 Half-Pint = Perfect Single Servings

Desserts (1/2 pint)

  • • Panna cotta for 2
  • • Single layer 6" cake
  • • 4 chocolate mousse cups
  • • 1 personal cheesecake
  • • 6 cake pops

Beverages (1 cup)

  • • 1 large latte
  • • 2 cappuccinos
  • • 1 smoothie serving
  • • 2 hot chocolates
  • • Perfect Irish coffee

Cooking (237ml)

  • • Alfredo for 1
  • • Personal mac & cheese
  • • Single omelet filling
  • • 2 servings soup
  • • Creamy pasta for 2

🎯 Small Batch Scaling Formula

Standard Recipe → Half Batch:

  • • 1 pint → 1/2 pint (1 cup)
  • • 2 cups → 1 cup
  • • 16 fl oz → 8 fl oz

Baking Time Adjustments:

  • • Reduce by 25-35%
  • • Check 10 min early
  • • Same temperature

Complete 1/2 Pint Conversion Reference

Context Cups Fluid Oz Milliliters Tablespoons Common Use
US Liquid (Standard) 1 8 237 16 Half & half cartons
UK Imperial 1.2 10 284 19.2 UK pub "half"
US Dry 1.16 9.3 275 18.6 Berry containers
Coffee Mug 1 8 237 16 Standard mug size
Mason Jar 1 8 237 16 Half-pint jar

🔄 Converting Recipes to Half-Pint (Small Batch)

Common Recipe Conversions to 1/2 Pint Scale:

Original → Half Batch

1 pint (2 cups) → 1/2 pint (1 cup)
1 quart (4 cups) → 1 pint (2 cups)
3/4 pint (1.5 cups) → 3/8 pint (3/4 cup)
2 pints (4 cups) → 1 pint (2 cups)

Pan Size Adjustments

9×13" pan → 8×8" or 9×9"
9" round → 6" round
12 muffins → 6 muffins
9×5" loaf → Mini loaf pans

🥛 The "Half & Half" Connection

Why It's Called "Half & Half"

  • NOT because of size!

    Common misconception

  • Half milk + Half cream

    10-18% fat content

  • 📦
    Usually sold in 1/2 pint (1 cup)

    Convenient coincidence!

Common Container Sizes

Small carton 1/2 pint (1 cup)
Medium carton 1 pint (2 cups)
Large carton 1 quart (4 cups)
Bulk 1/2 gallon (8 cups)

📐 How to Measure 1/2 Pint (Visual Guide)

Coffee Mug

Standard mug = 1 cup

🥤

Juice Glass

Small glass = 8 fl oz

🥣

Cereal Bowl

Small bowl = ~1 cup

🫙

Mason Jar

Half-pint jar exactly

Alternative Measurements:

By Tablespoons:

16 tablespoons

By Teaspoons:

48 teaspoons

By Weight (water):

237 grams

⚠️ Common Half-Pint Mistakes

Mistake #1: Confusing with "Half & Half"

Wrong: Thinking all half & half is 1/2 pint
Right: Check container - comes in multiple sizes
Tip: Small carton = 1/2 pint, but read the label

Mistake #2: UK/US Confusion

Wrong: Using US measurement for UK recipe
Impact: 20% less liquid than needed
Fix: UK half pint = 1.2 US cups (use 1¼)

Mistake #3: Doubling Incorrectly

Wrong: 2 × 1/2 pint = 1 quart
Right: 2 × 1/2 pint = 1 pint (2 cups)
Remember: 2 pints = 1 quart

Frequently Asked Questions

How many cups exactly in 1/2 pint?

1/2 US liquid pint = exactly 1 cup. For UK imperial pint, 1/2 = 1.2 US cups. For US dry pint (berries), 1/2 = 1.16 cups. The US liquid measurement is most common.

Is a half pint the same as half & half?

No! "Half & half" refers to the product (half milk, half cream), not the size. However, half & half is commonly sold in 1/2 pint (1 cup) containers, which can cause confusion.

What common products come in 1/2 pint sizes?

Half & half cream, heavy cream small cartons, chocolate milk (school size), mason jars (half-pint jars), premium berries, and UK beer servings (a "half" at the pub).

How do I scale recipes to use 1/2 pint?

For half batches: divide all ingredients by 2. Original 1 pint → 1/2 pint. Reduce baking time by 25-35% but keep same temperature. Use smaller pans: 9×13" → 8×8".

Is 1/2 pint good for single servings?

Yes! 1/2 pint (1 cup) is perfect for: single-serve desserts, personal mac & cheese, 1 large latte, alfredo for one, or 2 servings of soup. It's the ideal small batch size.