See the complete guide below — conversion tables for all chip types, brand comparisons, and pro baking tips
Quick Reference Summary
Most Common Measurements
- 1 cup regular:
- 170g (6 oz)
- 1/2 cup:
- 85g (3 oz)
- 1/3 cup:
- 57g (2 oz)
Used in 80% of chocolate chip recipes
Chip Type Matters
- Mini chips:
- +10g denser
- Regular chips:
- 170g standard
- Chunks:
- -25g lighter
Size affects how densely chips pack
Need a Different Amount?
Use the calculator above to convert any measurement— it handles all chip types and fractions automatically.
Complete Conversion Tables for All Chocolate Chip Measurements
Pin this chart to your recipe board—or for instant conversions of any amount, try the calculator at the top of this page .
This table is scrollable. Swipe left or use arrow keys to view all columns.
| Measurement | Regular Chips | Mini Chips | Chunks/Jumbo | Typical Use |
|---|---|---|---|---|
| 1 cup | 170g (6 oz) | 180g (6.3 oz) | 145g (5.1 oz) | Standard cookies |
| 3/4 cup | 128g (4.5 oz) | 135g (4.8 oz) | 109g (3.8 oz) | Muffins |
| 2/3 cup | 113g (4 oz) | 120g (4.2 oz) | 97g (3.4 oz) | Banana bread |
| 1/2 cup | 85g (3 oz) | 90g (3.2 oz) | 73g (2.6 oz) | Brownies |
| 1/3 cup | 57g (2 oz) | 60g (2.1 oz) | 48g (1.7 oz) | Pancakes |
| 1/4 cup | 43g (1.5 oz) | 45g (1.6 oz) | 36g (1.3 oz) | Trail mix |
| 2 tablespoons | 21g (0.75 oz) | 23g (0.8 oz) | 18g (0.6 oz) | Topping |
| 1 tablespoon | 11g (0.4 oz) | 11g (0.4 oz) | 9g (0.3 oz) | Garnish |
1 Cup
- Regular Chips:
- 170g (6 oz)
- Mini Chips:
- 180g (6.3 oz)
- Chunks:
- 145g (5.1 oz)
- Typical Use:
- Standard cookies
1/2 Cup
- Regular Chips:
- 85g (3 oz)
- Mini Chips:
- 90g (3.2 oz)
- Chunks:
- 73g (2.6 oz)
- Typical Use:
- Brownies, muffins
1/3 Cup
- Regular Chips:
- 57g (2 oz)
- Mini Chips:
- 60g (2.1 oz)
- Chunks:
- 48g (1.7 oz)
- Typical Use:
- Pancakes, small batches
1/4 Cup
- Regular Chips:
- 43g (1.5 oz)
- Mini Chips:
- 45g (1.6 oz)
- Chunks:
- 36g (1.3 oz)
- Typical Use:
- Trail mix, toppings
Chocolate Chip Types: Mini vs Regular vs Chunks Weight Differences
Mini Chocolate Chips: Denser Packing (180g per cup)
- Pack more densely in measuring cups
- More chips per bite in baked goods
- Distribute more evenly throughout batter
- Melt faster due to smaller size
Best for: Even chocolate coverage, muffins, preventing sinking in batter
Regular Chocolate Chips: Standard Measurement (170g per cup)
- Industry standard weight for recipes
- Classic chocolate-to-dough ratio
- Hold shape well when baked
- Most commonly available size
Best for: Traditional cookies, brownies, all-purpose baking
Chocolate Chunks: More Air Gaps (145g per cup)
- Irregular shapes create more air gaps
- Dramatic chocolate pockets in baking
- Artisanal, bakery-style appearance
- Melt into rich chocolate pools
Best for: Bakery-style cookies, premium desserts, gourmet baking
Understanding Chocolate Chip Weight Measurements
Most Common Measurements: 1/2 Cup and 1 Cup Conversions
1/2 cup of regular chocolate chips equals 85 grams (3 oz)—one of the most common measurements in baking. This amount appears in countless recipes from cookies to muffins, making it essential knowledge for any baker.
Quick Reference for 1/2 Cup:
- Regular semi-sweet chips: 85g
- Mini chocolate chips: 90g
- Chocolate chunks: 73g
- White chocolate chips: 82g
Half a cup provides the perfect amount for 12 standard muffins (about 7g per muffin), one loaf of banana bread, or an 8×8 brownie pan. When halving a recipe that calls for 1 cup (170g), don't just eyeball 1/2 cup—actually weigh out 85g for consistent results.
Tip: The calculator above can instantly convert any fraction; just enter "0.5" for half a cup, or use it to calculate any custom amount you need.
Brand Weight Variations: Nestlé vs Ghirardelli vs Hershey's
We tested major brands and found surprising differences—up to 15g per cup! If your brand isn't listed below, use our calculator above with manual weight entry to get accurate results for your specific chocolate chips.
This table is scrollable horizontally.
| Brand | Type | 1 Cup Weight | Notes |
|---|---|---|---|
| Nestlé Toll House | Semi-sweet | 170g | The standard reference |
| Ghirardelli | Semi-sweet | 175g | Slightly larger chips |
| Hershey's | Semi-sweet | 168g | Slightly smaller |
| Guittard | Extra dark | 172g | Premium artisan |
| Enjoy Life | Mini chips | 185g | Allergy-friendly, dense |
| Trader Joe's | Chunks | 145g | Irregular artisan pieces |
Why Do Different Chip Sizes Weigh Different Amounts?
The weight difference between mini chips, regular chips, and chunks comes down to air gaps and packing density. When you fill a measuring cup:
- Mini chips (180g/cup): Their smaller size allows them to nestle together more tightly, leaving fewer air pockets. Think of it like packing sand versus packing rocks—smaller particles fill space more efficiently.
- Regular chips (170g/cup): The standard teardrop shape creates a balance between chocolate and air. This is why 170g became the industry benchmark.
- Chunks (145g/cup): Their irregular, larger shapes create significant air gaps. While a cup might look full, there's actually 15-25% less chocolate by weight compared to regular chips.
This is why professional bakers always measure chocolate chips by weight rather than volume—it ensures consistent results regardless of chip size.
Chocolate Chip Varieties by Type: Semi-Sweet, Dark, White Chocolate Measurements
Weight by Chocolate Type:
- Semi-sweet chocolate chips: 170g per cup (industry standard)
- Milk chocolate chips: 170g per cup (same as semi-sweet)
- Dark chocolate chips (60-70% cacao): 175g per cup (slightly denser)
- White chocolate chips: 165g per cup (lighter, more air)
- Butterscotch chips: 170g per cup (matches chocolate)
- Peanut butter chips: 165g per cup (similar to white chocolate)
- Cacao nibs: 140g per cup (very irregular shape)
Melting & Baking Alert:
White chocolate and butterscotch chips contain no cocoa solids, so they melt differently and can burn easily. Reduce oven temperature by 25°F (14°C) when using these in baked goods!
Baking with Chocolate Chips: Professional Tips
Accurate Measuring Techniques for Chocolate Chips
The Reserve Method
Professional bakers often reserve some chips for topping:
- Mix 3/4 of chips into dough (128g from a 170g cup)
- Press remaining 1/4 on top before baking (42g)
- Result: Instagram-worthy cookies with visible chocolate chips
The Chop Hack for Maximum Flavor
Get More Chocolate Taste Throughout:
Chop 1/4 of your measured chips into smaller pieces. The chocolate "dust" distributes throughout the dough, creating pockets of chocolate flavor everywhere, while whole chips provide texture contrast.
The Freezer Trick
Freeze chocolate chips for 30 minutes before folding into cookie dough. They'll hold their shape better during baking and create distinct chocolate pockets instead of melting completely.
Converting Between Cups and Grams in Recipes
When adapting recipes between volume and weight measurements, always round to practical amounts:
- Recipe calls for "about 1 cup"? Use 170g for regular chips
- Recipe calls for "1 generous cup"? Use 180-185g
- Recipe calls for "1 scant cup"? Use 160-165g
- When in doubt, weigh your chips for consistent results
Common Chocolate Chip Measurement Mistakes
- Packing chips into the cup: Unlike brown sugar, chocolate chips should be loosely filled, not compressed.
- Using old, settled chips: Chips from the bottom of a bag may measure heavier due to chocolate "dust" and settling—another reason to use a scale.
- Assuming all chips weigh the same: Always check if your recipe specifies mini, regular, or chunks—the 35g difference per cup significantly affects results.
- Not accounting for brand differences: Premium brands like Ghirardelli can be 5-15g heavier per cup than standard brands.
Why Chocolate Chip Measurements Matter
It's 9 PM, you're craving fresh cookies, and the recipe calls for "2 cups chocolate chips." But your bag shows weight in grams. Sound familiar?
Whether you're doubling a recipe, using a European cookbook, or just prefer the precision of weight measurements, knowing your chocolate chip conversions saves your cookies every time. The difference between 170g and 180g per cup might seem small, but multiply that across multiple cups in a recipe, and you could end up with significantly more or less chocolate than intended.
Professional bakers learned this lesson the hard way: volume measurements vary based on how you scoop, what brand you use, and even humidity levels. Weight measurements, on the other hand, are consistent, precise, and foolproof—which is why pastry schools and bakeries worldwide have switched to grams.
Chocolate Chips Conversion Chart: Quick Reference Guide (Printable)
Screenshot or print this for your kitchen:
🍫 CHOCOLATE CHIP CONVERSIONS 🍫
REGULAR CHIPS:
1 cup = 170g = 6 oz
1/2 cup = 85g = 3 oz
1/3 cup = 57g = 2 oz
1/4 cup = 43g = 1.5 oz
MINI CHIPS: Add 5-10g per cup
CHUNKS: Subtract 15-25g per cup
1 standard bag (12 oz) = 2 cups = 340g
QUICK TIP: When in doubt, weigh it out!
Use the calculator at bakingscalepro.com
Frequently Asked Questions
How many grams is 1 cup of chocolate chips?
1 cup of regular chocolate chips equals 170 grams (6 oz). For mini chips it's 180g, and for chunks/jumbo chips it's 145g. The difference is due to how densely they pack in a measuring cup.
How many grams is 1/2 cup of chocolate chips?
1/2 cup of regular chocolate chips equals 85 grams (3 oz). This is one of the most common measurements in baking recipes. For mini chips it's 90g, and for chunks it's 73g.
Do different chocolate chip brands weigh the same per cup?
No, different brands can vary by up to 15 grams per cup! Ghirardelli chips are slightly larger (175g/cup), while Hershey's are slightly smaller (168g/cup). Nestlé Toll House is the standard at 170g/cup.
Why do mini chips weigh more per cup than regular chips?
Mini chips are smaller and pack more densely in a measuring cup, leaving fewer air gaps. Regular chips have more space between them, so you get less actual chocolate per cup (170g vs 180g for mini).
Can I substitute mini chips for regular chips in a recipe?
Yes, but be aware of the weight difference. If a recipe calls for 1 cup (170g) regular chips, using 1 cup mini chips gives you 180g—about 6% more chocolate. For best results, use weight measurements rather than volume when substituting.
How many chocolate chips are in 1 cup?
Approximately 340-360 regular chocolate chips per cup. Mini chips have about 600-650 per cup, while chunks have only 120-150 per cup. The exact count varies by brand and chip size.
Never Guess Chocolate Chip Measurements Again!
Whether you're a midnight cookie baker or a weekend brownie enthusiast, knowing your chocolate chip conversions means consistent, delicious results every time.
Conclusion
Remember: when in doubt, add more chocolate. We've never heard anyone complain about too many chocolate chips in a cookie!