Sugar Tablespoons to Grams - All Sugar Types

Sugar Weight Converter

Convert between cups and grams for accurate baking

Most common conversions:

Show 3 more options →
200.0g
7.05 oz

Common amounts:

Why do different sugars weigh different amounts?

Crystal size and packing affect weight. Think of it like comparing marbles to sand - both fill the same cup, but one weighs more because the pieces pack together differently.

  • White sugar (200g): Medium crystals, standard packing
  • Brown sugar packed (220g): Moisture + pressing = heavier
  • Powdered sugar (120g): Fluffy air pockets = lighter

White Sugar Quick Reference

¼:
50g
½:
100g
¾:
150g
1:
200g
1.5:
300g
2:
400g

Common Gram Amounts

50g:
0.25 cups
100g:
0.50 cups
150g:
0.75 cups
200g:
1.00 cups
250g:
1.25 cups
500g:
2.50 cups
👇

Pro tips that actually matter

⚡ Sugar Tablespoon to Gram Converter

MOST USED

1 Tablespoon Granulated Sugar

12.5g

Standard white sugar

🤍

Granulated

12.5g

per tbsp

🤎

Brown (Packed)

13.75g

per tbsp

☁️

Powdered

7.5g

per tbsp

Caster/Superfine

14g

per tbsp

Quick Reference (Granulated):

1 tbsp
12.5g
2 tbsp
25g
3 tbsp
37.5g
4 tbsp
50g
¼ cup
8 tbsp
100g
½ cup
16 tbsp
200g
1 cup

☕ Sugar for Coffee & Drinks

Coffee Shop Standards

  • Regular coffee (1 sugar): 1 tbsp = 12.5g
  • Sweet coffee (2 sugars): 2 tbsp = 25g
  • Iced coffee (extra sweet): 3 tbsp = 37.5g
  • Latte/Cappuccino: 1-2 tbsp = 12.5-25g

Tea & Other Drinks

  • Sweet tea (per cup): 2 tbsp = 25g
  • Lemonade (per glass): 3-4 tbsp = 37.5-50g
  • Hot chocolate: 2-3 tbsp = 25-37.5g
  • Smoothie sweetener: 1-2 tbsp = 12.5-25g

💡 Health Tip: WHO recommends max 25g sugar/day. That's just 2 tablespoons! Track your intake with our sugar calculator.

Complete Tablespoon to Gram Chart

Tablespoons Granulated Brown (Packed) Powdered Caster Cup Equiv
1 tbsp 12.5g 13.75g 7.5g 14g 1/16 cup
2 tbsp 25g 27.5g 15g 28g ⅛ cup
3 tbsp 37.5g 41.25g 22.5g 42g 3/16 cup
4 tbsp 50g 55g 30g 56g ¼ cup
5 tbsp 62.5g 68.75g 37.5g 70g 5/16 cup
6 tbsp 75g 82.5g 45g 84g ⅜ cup
8 tbsp 100g 110g 60g 112g ½ cup
12 tbsp 150g 165g 90g 168g ¾ cup
16 tbsp 200g 220g 120g 224g 1 cup

When Recipes Use Tablespoons of Sugar

🧁 Small-Batch Baking

  • Single muffin: 1-2 tbsp (12.5-25g)
  • Mug cake: 2-3 tbsp (25-37.5g)
  • 2 cookies: 2 tbsp (25g)
  • Pancake for one: 1 tbsp (12.5g)
  • Mini cheesecake: 3 tbsp (37.5g)

🍓 Toppings & Glazes

  • Simple syrup: Equal parts sugar & water
  • Fruit topping: 2-4 tbsp per cup fruit
  • Glaze: 4 tbsp powdered (30g)
  • Caramel sauce: Start with 4 tbsp (50g)
  • Whipped cream: 1-2 tbsp per cup

🤎 Brown Sugar: Packed vs Unpacked

Packed (Standard)

Press firmly into spoon

  • • 1 tbsp = 13.75g
  • • Should hold shape when turned out
  • • What most recipes assume
  • • Creates moist, chewy texture

Unpacked (Loose)

Just spooned in

  • • 1 tbsp = 9g
  • • Falls apart easily
  • • Rarely used in recipes
  • • Less moisture & molasses

💡 Unless specified as "loose," always pack brown sugar for recipes!

Frequently Asked Questions

How many grams is 1 tablespoon of sugar?

1 tablespoon of granulated (white) sugar = 12.5g. Brown sugar (packed) = 13.75g, powdered sugar = 7.5g, caster sugar = 14g. Always specify which type for accuracy.

How many tablespoons is 100g sugar?

100g granulated sugar = 8 tablespoons exactly. For brown sugar = 7.3 tbsp, powdered = 13.3 tbsp. See our grams to cups converter for larger amounts.

Why is powdered sugar so much lighter?

Powdered sugar is ground very fine and includes 3% cornstarch, creating air pockets. 1 tbsp powdered = only 7.5g vs 12.5g for granulated. Always sift before measuring!

🥄 Converting Other Ingredients?

Most recipes need multiple ingredients. Quick access to other converters:

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