US vs UK Tablespoon & Teaspoon Converter

Convert between US and UK tablespoons and teaspoons for precise baking. Essential for small ingredient measurements in international recipes.

Used in the United States

Traditional UK measurements

Tablespoon

0

Tablespoon

Tbsp Comparison

🇺🇸 US (American):

14.79 ml

🇬🇧 Imperial (British):

17.7582 ml

🌍 Metric:

15 ml

🇦🇺 Australian:

20 ml

International Baking Quick Reference

Key Differences

  • • US Cup = 237ml | UK Cup = 284ml (20% bigger!)
  • • US Pint = 16 fl oz | UK Pint = 20 fl oz
  • • Australian Tablespoon = 20ml (4 tsp, not 3!)
  • • "Stick of butter" = US only (113g/½ cup)

Recipe Origin Clues

  • • "All-purpose flour" = American recipe
  • • "Plain/self-raising flour" = British recipe
  • • Grams alongside cups = likely British/Australian
  • • Only metric = European or modern recipe

Pro tip: When precision matters (like in pastry), always convert to weight (grams) rather than volume. A kitchen scale is an international baker's best friend!

The Hidden Difference in Spoon Measurements

While the difference between US and UK cups is well-known, many bakers don't realize that tablespoons and teaspoons also vary between countries. These small differences can significantly impact recipes, especially for potent ingredients like baking powder, salt, or spices.

Critical Measurements:

US Tablespoon: 14.79 ml (3 US teaspoons)

UK Tablespoon: 17.76 ml (3 UK teaspoons)

Australian Tablespoon: 20 ml (4 teaspoons!)

UK tablespoons are 20% larger than US!

Complete Spoon Conversion Chart

Measurement US Volume UK Volume Metric % Difference
1 Teaspoon 4.93 ml 5.92 ml 5 ml +20%
1 Tablespoon 14.79 ml 17.76 ml 15 ml +20%
¼ cup 4 tbsp (59 ml) 3.3 tbsp (59 ml) 60 ml
⅓ cup 5.3 tbsp (79 ml) 4.4 tbsp (79 ml) 80 ml
½ cup 8 tbsp (118 ml) 6.7 tbsp (118 ml) 120 ml

Why This Matters: Real Recipe Impact

Critical Ingredients:

20% difference has major impact on:

  • Baking powder/soda: Can make goods too risen or flat
  • Salt: Easily over or under-seasoned
  • Spices: Overpowering or bland flavors
  • Vanilla extract: Significant cost and flavor difference
  • Acids (lemon juice): Affects chemical reactions

Less Critical:

20% difference less noticeable in:

  • Oil/melted butter: Slight texture change only
  • Honey/syrup: Minor sweetness variation
  • Milk/water: Usually adjusted by feel anyway
  • Cocoa powder: Flavor intensity varies

The Australian Exception

Australia Uses Different Tablespoons!

Australian tablespoon = 20 ml = 4 teaspoons

This is 35% larger than US tablespoons and causes frequent recipe failures!

Country 1 Tablespoon Teaspoons per Tbsp Common in
United States 14.79 ml 3 North America
United Kingdom 17.76 ml 3 UK, India
Australia 20 ml 4 Australia, NZ
Metric Standard 15 ml 3 Most of world

Practical Conversion Tips

Quick Mental Math:

US to UK:

Reduce by ⅙ (about 15%)

3 US tbsp ≈ 2.5 UK tbsp

UK to US:

Increase by ⅕ (20%)

3 UK tbsp ≈ 3.6 US tbsp

For Precise Baking:

  • Best practice: Use milliliters or grams for accuracy
  • Measuring spoons: Label whether they're US, UK, or metric
  • Digital scale: Weighs small amounts accurately (1 tsp water = 5g)
  • Conversion app: Keep one handy for quick checks

Common Recipe Adjustments

Baking Powder/Soda:

Always convert precisely - 20% too much can ruin texture

1 US tsp baking powder = 0.83 UK tsp

Salt:

Critical for bread - affects yeast activity and flavor

2 US tsp salt = 1.67 UK tsp

Vanilla Extract:

Expensive ingredient - don't waste by over-measuring

1 US tbsp = 0.83 UK tbsp

Measuring Spoon Sets by Country

What's Actually In Your Drawer?

US Sets Include:

  • • 1 tablespoon (14.79 ml)
  • • 1 teaspoon (4.93 ml)
  • • ½ teaspoon (2.46 ml)
  • • ¼ teaspoon (1.23 ml)

UK Sets Include:

  • • 1 tablespoon (17.76 ml)
  • • 1 dessertspoon (11.84 ml)
  • • 1 teaspoon (5.92 ml)
  • • ½ teaspoon (2.96 ml)

Metric Sets Include:

  • • 15 ml spoon
  • • 5 ml spoon
  • • 2.5 ml spoon
  • • 1.25 ml spoon

Pro Baker's Solution

Use Weight for Small Amounts:

  • • 1 US tsp = approximately 5g (for water-based liquids)
  • • 1 US tbsp = approximately 15g (for water-based liquids)
  • • Digital scales accurate to 0.1g are perfect for spices
  • • This eliminates all confusion between measurement systems!