250 Grams to Oz - 8.82 oz, Not 8 oz

Quick Reference

Ounces ⇄ Grams

g
8.82oz
1 oz = 28.35 grams

Baking Presets

Quick Weights

Common Ingredients

Note: Conversions are approximate. Actual weight varies by measurement method and ingredient density.

How many ounces is 250 grams?

250 grams equals 8.82 ounces (not 8 ounces). This is approximately 0.55 pounds or 10% more than half a pound. Common uses: 1 EU cream cheese block, 2.2 butter sticks, or 2 cups of flour.

250 grams equals

8.82
ounces
1 EU block
2.2 sticks
2 cups

Need to convert a different weight? Use our calculator below. Already set to 250g - just change the value to calculate instantly!

💡 Pro Tip: Click the quick reference buttons above the calculator to instantly convert common amounts like 125g, 500g, or 1kg!

US Standard

8 oz
= 226g
What recipes expect

EU Standard

8.82 oz
= 250g
What you have!

Extra Amount

+0.82 oz
= 24g
10% MORE!

Why this matters: That extra 24g can make cheesecake too soft, cookies spread more, or throw off delicate ratios in pastries.

EU/Australia
Philadelphia tub
250g
8.82 oz
US Standard
Block package
226g
8.00 oz
UK Traditional
Smaller pack
200g
7.05 oz

Warning: Using 250g when recipe calls for "8 oz" adds 10% more!

Cheesecake (6") Perfect!
1 × 250g
Cheesecake (9") Standard
3 × 250g
Cream Cheese Frosting 24 cupcakes
1 × 250g
Bagel Spread (Party) 20 servings
2 × 250g

Volume Reference (When Softened)

250g
1.04 cups
226g (US)
1.00 cup
250g
16.7 tbsp
250g
250ml volume

Visual Guide

2 sticks
+ 2 tbsp
= 250g exactly

Exact Measurements

  • Weight: 8.82 oz
  • Sticks: 2.2 sticks
  • Cups: 1.1 cups
  • Tablespoons: 17.6 tbsp
  • Pounds: 0.55 lbs

Quality Matters

EU Butter:
82-85% fat
US Butter:
80% fat

Higher fat = better pastries!

🌾 Popular

All-Purpose Flour

Weight: 8.82 oz
Cups (sifted): 2.0 cups
Spoon & level: 1.8 cups
🍚 Essential

Granulated Sugar

Weight: 8.82 oz
Cups: 1.25 cups
Fine/Caster: 1.2 cups
🍮 Packed

Brown Sugar

Weight: 8.82 oz
Cups (packed): 1.1 cups
Loose: 1.4 cups
🍫 Favorite

Chocolate Chips

Weight: 8.82 oz
Cups: 1.5 cups
Pieces: ~167 chips
🥜 Healthy

Chopped Nuts

Weight: 8.82 oz
Cups: 2.0 cups
Whole: 1.7 cups
🍩 Baking

Cocoa Powder

Weight: 8.82 oz
Cups: 2.1 cups
Dutch process: 2.0 cups

European recipes use 250g as the base unit - here's how to scale

Recipe scaling guide from 250g base showing conversions to various amounts with equivalent measurements in grams, ounces, pounds, butter sticks and cream cheese blocks
Scale Grams Ounces Pounds Butter Sticks Cream Cheese Use Case
Quarter 62.5g 2.20 oz 0.14 lbs 0.55 1/4 block Test batch
Half 125g 4.41 oz 0.28 lbs 1.1 1/2 block Small batch
BASE 250g 8.82 oz 0.55 lbs 2.2 1 EU block Standard recipe
1.5x 375g 13.23 oz 0.83 lbs 3.3 1.5 blocks Medium batch
Double 500g 17.64 oz 1.10 lbs 4.4 2 blocks 1/2 kilo
Triple 750g 26.46 oz 1.65 lbs 6.6 3 blocks Party size
Quad 1000g 35.27 oz 2.20 lbs 8.8 4 blocks 1 KILO!

Pro Scaling Tip: 250g × 4 = 1kg exactly. This makes European recipes incredibly easy to scale up or down!

Mistake #1: Assuming 250g = 1/2 pound (8 oz)

250g is 8.82 oz, not 8 oz. That's 24g (10%) more than half a pound!

Mistake #2: Wrong butter stick calculation

250g butter ≠ 2 sticks. It's 2.2 sticks (2 sticks + 2 tablespoons).

Mistake #3: Using wrong cream cheese package

EU/AU packages are 250g, US blocks are 226g. That 24g matters in cheesecake!

European Recipes Using 250g Standard

Frequently Asked Questions

How many ounces is 250 grams?

250 grams equals 8.82 ounces (not 8 oz!). This is approximately 0.55 pounds or just over half a pound. The 10% difference matters in baking.

Is 250g the same as 1/2 pound?

No! 250g = 8.82 oz, while 1/2 pound = 8 oz (226.8g). The difference is 23.2g or about 10% more. This can significantly affect recipe outcomes.

How many sticks is 250g butter?

250g butter equals 2.2 sticks. That's 2 full sticks plus 2 tablespoons (since 1 stick = 113g). Don't round down to 2 sticks or your recipe will be 24g short!

Is 250g cream cheese the same as 8 oz?

No, 250g cream cheese is 8.82 oz, while US blocks are 8 oz (226g). European/Australian packages are 250g. The extra 24g can make cheesecake too soft if not adjusted.

Why do European recipes use 250g?

250g is exactly 1/4 kilogram, making it easy to scale recipes (×2 = 500g, ×4 = 1kg). It's also a standard package size for butter, cream cheese, and other ingredients in Europe.

Master the Quarter-Kilo Standard

250g = 8.82 oz, not 8 oz! That 10% difference can make or break your recipe. Get it right every time with our precise converter.

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