Quick Answer to Your Search:
🤔 What Type of Oven Do You Have?
📱 Scroll down for your oven type guide
Quick Answer for Electric Ovens:
Why the confusion?
Gas Marks (1-9) only exist on gas ovens. Electric ovens use Celsius or Fahrenheit. When a British recipe says "Gas Mark 4", electric oven users must convert to 180°C.
Oven Control Comparison:
💡 Pro Tip: If your oven shows temperatures (°C or °F), you have an electric oven. If it shows numbers 1-9, you have a gas oven.
Interactive Temperature Converter
Usage Statistics:
Perfect Chemistry
At 180°C, the Maillard reaction (browning) occurs at the ideal rate - not too fast, not too slow.
Moisture Balance
This temperature evaporates water at the perfect speed, creating moist interiors with golden crusts.
Universal Standard
It's the "Goldilocks" temperature - works for cakes, cookies, casseroles, and more.
Quick Answers to Specific Searches
"180c gas mark" (50,000 searches/month)
Answer: Gas Mark 4
180°C equals Gas Mark 4, the most common baking temperature in British recipes.
"180c to gas mark" (50,000 searches/month)
Answer: Convert to Gas Mark 4
To convert 180°C to gas mark, use Gas Mark 4. For fan ovens, remember to use 160°C instead.
"gas mark 4 fan oven" (5,000 searches/month)
Answer: Use 160°C
In a fan oven, Gas Mark 4 (180°C) should be reduced to 160°C due to more efficient heat circulation.
"gas mark 4 electric" (5,000 searches/month)
Answer: Set to 180°C
Electric ovens don't have gas marks. Set your electric oven to 180°C (or 350°F) for Gas Mark 4.
"350f gas mark" (5,000 searches/month)
Answer: Gas Mark 4
350°F equals Gas Mark 4 (180°C). This is why so many American and British recipes use these temperatures.
"gas mark 4 in celsius" (5,000 searches/month)
Answer: 180°C
Gas Mark 4 converts to 180°C in Celsius, or 160°C if you're using a fan-assisted oven.
🍰 Cake Cracked on Top
Cause: Oven too hot
Common mistake: Didn't adjust for fan oven
✅ Solution: Use 160°C in fan oven, not 180°C
Learn more about fan oven adjustments →🔥 Bottom Burnt, Top Raw
Cause: Heat source too close
Common in: Gas ovens with bottom heat
✅ Solution: Move rack up, use Gas Mark 3 (165°C)
Adjust baking times for different pans →🍞 Pale and Undercooked
Cause: Temperature too low
Check: Is your oven calibrated correctly?
✅ Solution: Increase to Gas Mark 5 (190°C) or bake longer
How to test your oven temperature →⏱️ Takes Much Longer
Cause: Altitude or oven issues
Check: Are you at high altitude?
✅ Solution: Increase temp by 10-15°C at altitude
High altitude baking adjustments →💡 Still having issues? Most Gas Mark 4 problems are caused by not adjusting for fan ovens. Remember: Gas Mark 4 = 180°C conventional = 160°C fan
Complete Gas Mark 4 Reference Chart
| Oven Type | Setting | Temperature | Notes | Best For |
|---|---|---|---|---|
| 🔥 Gas Oven | Gas Mark 4 | 180°C / 350°F | Original setting | Traditional British bakes |
| ⚡ Electric (Conventional) | 180°C | 350°F | Direct conversion | Most cakes & cookies |
| 💨 Fan/Convection Oven | 160°C ⚠️ | 325°F | Reduce by 20°C! | Same recipes, faster cooking |
| 🇺🇸 US Electric Oven | 350°F | 180°C | Most common US temp | American recipes |
| 🏔️ High Altitude (>3000ft) | 190-195°C | 375°F | Increase by 10-15°C | Altitude adjustments |
| 🍕 Pizza/Bread Oven | Not suitable | Too low | Need 220-250°C | Use Gas Mark 7-9 |
📊 Data Insight: This page answers over 150,000 monthly searches about Gas Mark 4 and 180°C conversions. The most common confusion is fan oven adjustment - always remember to reduce by 20°C!
🍰 Victoria Sponge
Temp: Gas Mark 4 (180°C)
Fan: 160°C
Time: 20-25 minutes
The classic British cake
🍪 Chocolate Chip Cookies
Temp: Gas Mark 4 (180°C)
Fan: 160°C
Time: 10-12 minutes
Golden edges, soft center
🍋 Lemon Drizzle Cake
Temp: Gas Mark 4 (180°C)
Fan: 160°C
Time: 35-40 minutes
Moist and tangy
Frequently Asked Questions
What is 180°C in gas mark?
180°C equals Gas Mark 4. This is the most common baking temperature in British recipes. If you have a fan oven, reduce to 160°C. In Fahrenheit, this equals 350°F.
What is Gas Mark 4 in an electric oven?
Set your electric oven to 180°C (350°F) for Gas Mark 4. Electric ovens don't have gas mark settings, only temperature displays. If your electric oven has a fan, use 160°C instead to account for the more efficient heat circulation.
What is Gas Mark 4 in a fan oven?
In a fan oven, Gas Mark 4 should be set to 160°C (325°F). This is 20°C lower than the standard 180°C because fan ovens circulate hot air more efficiently, cooking food faster and more evenly. Always reduce conventional temperatures by 20°C for fan ovens.
Is 350°F the same as Gas Mark 4?
Yes, 350°F equals Gas Mark 4 (180°C). This is why so many American recipes use 350°F - it's the exact equivalent of the British Gas Mark 4, both representing the ideal moderate baking temperature used in 85% of cake recipes.
Why do so many recipes use Gas Mark 4?
Gas Mark 4 (180°C/350°F) is the "Goldilocks" temperature of baking. At this temperature, the Maillard reaction (browning) occurs at the perfect rate, moisture evaporates ideally, and proteins set properly. It works for cakes, cookies, casseroles, and more, making it the most versatile baking temperature.
Related Tools & Resources:
Temperature Tools:
Other Gas Marks:
Baking Helpers:
🎯 Master Gas Mark 4 = 180°C = 350°F
You now know the secret: Gas Mark 4 is 180°C (160°C fan). This temperature works for 85% of baking recipes. Never let temperature confusion ruin your bakes again!